Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, moist poultry dressing. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Moist Poultry Dressing is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Moist Poultry Dressing is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook moist poultry dressing using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Moist Poultry Dressing:
- Prepare 8 oz can sliced mushrooms
- Get 4 celery ribs, chopped
- Make ready 1/4 cup minced fresh parsley
- Get 3/4 cup butter
- Prepare 1 1/2 lb day old bread, crusts removed and cubed
- Get 1 1/2 tsp celery salt
- Prepare 1 1/2 tsp rubbed sage
- Take 1 bunch green onion, chopped
- Get 1 tsp poultry seasoning
- Prepare 1/2 tsp black pepper
- Prepare 2 eggs, large or medium
- Prepare 1 can 14.5oz Chicken broth
Steps to make Moist Poultry Dressing:
- Drain mushrooms, set aside.
- In a large skillet, saute mushrooms, celery, onion, and parsley in butter til vegetables are tender.
- In a large bowl, toss the bread cubes with salt, sage, poultry seasoning, and pepper.
- Add the mushroom mixture
- Combine eggs and broth; add to the bread mixture and toss.
- Transfer to a slow cooker, cover and cook on low for 4-5 hrs, until meat thermometer reaches 160*
So that’s going to wrap this up for this exceptional food moist poultry dressing recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
