Simple Way to Make Award-winning Easy Naan Khatai Recipe
by Katherine Padilla
Easy Naan Khatai Recipe
Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, easy naan khatai recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy Naan Khatai Recipe is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Easy Naan Khatai Recipe is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy naan khatai recipe using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Easy Naan Khatai Recipe:
Take 1 cup all-purpose flour/maida
Prepare 1/4 th cup gram flour/besan
Take 1/2 teaspoon baking soda
Get 1 teaspoon baking powder
Make ready 2 tablespoons sooji/fine rava
Make ready 2-3 pinches nutmeg powder or grated nutmeg
Take 1/2 teaspoon cardamom powder
Take 1/2 cup ghee or butter at room temperature
Make ready 1/2 cup sugar or 2/3rd cup powdered sugar
Get 1/2 tablespoon dahi/yogurt
Take 1-2 tablespoon milk
Get Few almonds or chironji (Charoli)
Steps to make Easy Naan Khatai Recipe:
Grind the sugar in a mixer and make a fine powder.
Take an electric mixer and blend ghee with powdered sugar. You can also cream it in a food processor.
Blend until the mixture becomes smooth, light, and creamy.
Sift all-purpose flour, besan, baking powder, and baking soda. Keep the sifted dry ingredients aside.
Now add yogurt or cream ghee and sugar mixture and mix them well.
Now add dry ingredients into the mixture and add sooji, cardamom powder, and nutmeg powder.
Mix everything gently and avoid kneading the dough.
Just mix and gather into smooth dough. If the mixture is crumbly and you can’t bring the dough together, add 1-3 tablespoons of milk. Mix lightly and make the dough.
Make medium sized balls from the dough.
Roll them evenly into your palms and slightly flatten them.
Press Chironji or almonds on the top lightly.
You can also make some criss-cross designs on the naan khatai with the help of a fork or toothpick.
So that’s going to wrap it up with this special food easy naan khatai recipe recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!