Simple Way to Prepare Favorite Authentic lasagne recipe

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, authentic lasagne recipe. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Authentic lasagne recipe is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Authentic lasagne recipe is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook authentic lasagne recipe using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Authentic lasagne recipe:

1. Prepare 1/2 kg Beef
2. Prepare Lasagne sheets 20 to 24
3. Make ready Passat sauce 500 ml 2 bottles
4. Take 200-250 mls White sauce
5. Make ready Fresh basil leaves 5 to 6
6. Take Onion 1 &1/2 cubes
7. Prepare Carrots 2,grated
8. Get Beef/chicken cubes 2
9. Prepare 1 tsp Red chilli flakes
10. Prepare Mozzarella cheese 200 gm,grates
11. Take 1 cup Milk
12. Get 4 tsp Parmesan cheese
13. Prepare 2 tsp Celery

Steps to make Authentic lasagne recipe:

1. Heat the pan,add olive oil 5 tsp,mix onion
2. Stir fry onion,add grated carrots,cook for 2 minutes, add beeg
3. Mix spices.salt,beef/chicken cubes,red chilli flakes
4. Cook 5 to 6 minutes till oil separates. Add passata sauce and 1 cup milk
5. Cover the lid and cook for 20 minutes till sauce is bit thick,beef curry layer is ready
6. Start layers.beef passata,white sauce and lasagne sheets
7. Repeat 5 to 6 layers of sheets and sauces
8. Finally add parmesan and top layer mozzarella cheese
9. Preheat oven at 180 c and bake for 30 to 35 minutes
10. Delicious creamy cheesy lasagne is ready

So that is going to wrap this up with this special food authentic lasagne recipe recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!