Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grilled steak fajitas. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Grilled Steak Fajitas is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Grilled Steak Fajitas is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have grilled steak fajitas using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Steak Fajitas:
- Make ready steak, cut into small bite size strips
- Take yellow, red, or orange bell peppers. Sliced into strips
- Prepare of an onion. Sliced into strips
- Get sliced white button mushrooms
- Prepare garlic, chopped finely
- Prepare olive oil
- Take soy sauce
- Prepare pepper flakes
- Get salt
- Make ready Warmed tortillas
- Take Sour cream
- Take Guacemole
- Get Shredded cheese
Steps to make Grilled Steak Fajitas:
- Marinate the beef with olive oil, salt, pepper flakes, and garlic for 2 hours.
- Add the onions, bell peppers, and mushrooms. Stir and mix together. Marinate for 2 hours.
- Cook on a grill or oven on medium heat for 20 minutes or until char marks begin to appear.
- Wrap in tortillas garnished with sour cream, cheese, and guac as desired.
- Enjoy!
So that’s going to wrap this up with this special food grilled steak fajitas recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
