30/10/2020 03:32

Steps to Make Award-winning Creamy Fajitas

by Bessie Lambert

Creamy Fajitas
Creamy Fajitas

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, creamy fajitas. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Creamy Fajitas is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Creamy Fajitas is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook creamy fajitas using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Fajitas:
  1. Take Tyson Grilled & Ready Fajita Chicken Strips
  2. Prepare Bell Pepper
  3. Take Onion
  4. Take Vegetable Oil
  5. Make ready Cream of Chicken Soup (10 1/2 oz.)
  6. Get Cumin
  7. Take Shredded Cheese (whatever you prefer)
  8. Get Tortillas
  9. Take Siracha (optional)
Instructions to make Creamy Fajitas:
  1. On medium heat, heat large skillet with vegetable oil, add chicken.
  2. Meanwhile, chop onion and bell pepper, add to chicken and cook over medium heat until onion and bell pepper are soft.
  3. Add can of Cream of Chicken, stir and cook over medium heat for 3 minutes.
  4. Add Cumin, stir until bubbly over medium heat, about 3 minutes.
  5. Add 1 cup of cheese, stir, turn off burner and set aside.
  6. Heat tortillas.
  7. Scoop fajita mixture, remaining cup of cheese and Siracha into tortillas and enjoy ๐Ÿ˜‰

So that is going to wrap this up with this special food creamy fajitas recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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