Step-by-Step Guide to Prepare Super Quick Homemade Summery Potato Salad With A Fish Twist

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, summery potato salad with a fish twist. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Summery Potato Salad With A Fish Twist is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Summery Potato Salad With A Fish Twist is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook summery potato salad with a fish twist using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Summery Potato Salad With A Fish Twist:

1. Make ready Potatoes, as many as you'd like, chopped into chunks,
2. Make ready Fish fillet of your choice, cooked and flaked into chunks,
3. Get Spring onions chopped finely, around 3,
4. Make ready Orange bell pepper cubed small, I used 1/3rd a pepper,
5. Take large pickled gerkin/cucumber chopped finely,
6. Get large handfuls of curly kale,
7. Get Equal parts Mayonnaise and salad cream, enough to coat potato,
8. Take Dried dill to taste,
9. Take lemon juice,
10. Take Salt and pepper to taste,
11. Get little cooking oil for frying
12. Prepare To finish:
13. Make ready drizzle of extra virgin olive oil (optional)

Instructions to make Summery Potato Salad With A Fish Twist:

1. Heat a little oil in a pan and cook off the kale for around 3-4 minutes until wilted slightly and tender then remove from the heat and set aside. Boil some salted water in a large saucepan and cook the potatoes until tender, drain off and leave to cool for a few minutes. Season well with salt and pepper.
2. Add the bell pepper, spring onion, gerkin and dill to the potatoes and gently combine. Next add the lemon juice, mayo and salad cream and again stir until the potatoes are coated.
3. Lastly add in the kale and half the flaked fish and gently combine. Serve into your serving bowl then scatter over the remaining fish and season with more salt, pepper and dill. Drizzle over a little extra virgin olive oil if you desire. Enjoy! :)

So that’s going to wrap this up with this special food summery potato salad with a fish twist recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!