How to Prepare Homemade Steak fajitas my way

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, steak fajitas my way. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Steak fajitas my way is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Steak fajitas my way is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook steak fajitas my way using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steak fajitas my way:

1. Make ready 1 yellow onion sliced thin
2. Make ready 1 red pepper sliced
3. Make ready 1 green pepper sliced
4. Get 2 large cloves of garlic chopped
5. Make ready 1/2 bunch cilantro chopped up fine and divided
6. Take 2 limes juiced divided
7. Make ready 2 tbsp chili powder
8. Get 1 tsp ground Cummins
9. Get 1 package tortillas
10. Prepare 1 small can of chipotle peppers in Adobe sauce.for garnish
11. Make ready 1.25 lbs flank steak trimmed of fat sliced

Steps to make Steak fajitas my way:

1. Add steak chili powder ground Cummins 1lime juiced and half of cilantro and 2 tbsp of oil. Roll it up fridge or freezer
2. Add onions garlic and pepper's 2 tbsp of oil in large skillet medium heat. Add remaining cilantro and juice of 1 lime
3. Allow to cook over medium heat combine steak with remaining marinade until cooked to your liking. Me personally I add 2 large tsp of cornstarch to 2 oz. Of cold water to thicken at end
4. Serve on tortillas with cheese and sour cream and me chipotle peppers on cheese and then the sour cream. Enjoy with a cold beer and a half of lime squeezed into your beer

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