Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, pudding cookies. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pudding Cookies is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Pudding Cookies is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pudding cookies using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pudding Cookies:
- Make ready 1 c butter softened
- Make ready 3/4 c brown sugar packed
- Prepare 1/4 c white sugar
- Get 1 PKG (4 serving) instant pudding any flavor
- Prepare 2 large eggs
- Take 1 tsp vanilla
- Take 2 1/4 c flour
- Get 1/2 tsp salt
- Make ready 1 tsp baking powder
- Prepare 1 tsp baking soda
- Take Chocolate chips or any other add in you desire
Steps to make Pudding Cookies:
- Preheat oven to 350 f
- In large bowl add butter, both sugars and pudding mix. Beat until light and fluffy. Mix in eggs and vanilla until you have a well combined mixture.
- In separate bowl combine remaining ingredients except chocolate chips.
- A third at a time add dry mixture to your butter/sugar mixture and mix well. Once done you should have a fairly stiff dough.
- Fold in your add-ins.
- Drop by spoonful on to ungreased cookie sheets. Bake 8-12 minutes. Edges will be light golden when ready.
- Yield varies by size of cookie. Makes a wonderful soft batch cookie.
So that is going to wrap it up with this exceptional food pudding cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
