Recipe of Homemade Stuffed Cabbage Soup

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, stuffed cabbage soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuffed Cabbage Soup is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Stuffed Cabbage Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed cabbage soup using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Cabbage Soup:

1. Take 2 tbs olive oil
2. Take to taste Salt, pepper, Italian seasoning
3. Prepare 1 tsp garlic & herb seasoning
4. Get 1.25 pounds ground beef (90/10)
5. Make ready 1 yellow onion diced
6. Make ready 2 tbs minced garlic
7. Make ready 1 medium green cabbage (chopped or diced)
8. Take 2-3 carrots, cut to your liking
9. Take 1 (32 oz) bottle of beef broth
10. Prepare 3 (8 oz) can tomato sauce
11. Make ready 8 oz water
12. Prepare 1/2 cup uncooked white rice
13. Take 2 bay leaves
14. Take 3 tbs brown sugar
15. Take Optional:parsley

Steps to make Stuffed Cabbage Soup:

1. Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes.
2. Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!
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So that’s going to wrap it up for this special food stuffed cabbage soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!