Easiest Way to Make Homemade Dry Veg Manchurian

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dry veg manchurian. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Veg Manchurian Gravy (With Sauce) - Makes for a tasty Chinese Main Course. Goes best with fried rice, schezwan fried rice or steamed rice. Veg Manchurian Dry - An excellent starter snack or as a. Veg manchurian recipe dry & gravy - Learn how to make manchurian at home.

Dry Veg Manchurian is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Dry Veg Manchurian is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook dry veg manchurian using 34 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Dry Veg Manchurian:

1. Get 1 cup shredded cabbage
2. Take 2 tbsp grated carrot
3. Get 2 tbsp finely chopped beans
4. Make ready 1 onion chopped finely
5. Get 2 tbsp finely chopped spring onions
6. Get 1 tbsp chopped coriander
7. Get 1 tsp garlic minced
8. Prepare 1 tsp ginger garlic paste
9. Make ready 2 tbsp cornflour
10. Prepare 1 tbsp flour
11. Make ready 2 tbsp bread crumbs
12. Get 1 tsp black pepper powder
13. Take 2 green chillies chopped finely
14. Get 1 tbsp soya sauce
15. Prepare 1 tsp green chilli paste
16. Take 1/2 cup oil
17. Prepare For the sauce:
18. Prepare 1 onion finely chopped
19. Prepare 1 tbsp green capsicum chopped finely
20. Make ready 1 tsp minced garlic
21. Take 1 tsp ginger grated
22. Prepare 1 tsp ginger paste
23. Get 1 tsp garlic paste
24. Prepare 1 tbsp soya sauce
25. Get 1 tsp chilli sauce
26. Take 1 tbsp hot and sweet tomato sauce
27. Prepare 1 pinch sugar or 1 tsp honey
28. Make ready 1 pinch Chinese seasoning
29. Prepare To taste salt
30. Take 1 tbsp chopped coriander
31. Take 1 tsp spring onion
32. Get 2 tbsp oil
33. Take 1 pinch orange red food colour
34. Get 2 green chillies finely chopped

Veg Manchurian Recipe : A super delicious Indo-Chinese dish that will cater all your snack cravings and leave you wanting for more! The name itself makes juices flowing in mouth. It is a tempting appetizer prepared by sautéing vegetable balls in soy, tomato and chili sauces. Veg Manchurian, which is one of the most popular Chinese dishes in India, is sold even in roadside Spring onions are a must in the Veg Manchurian, because it gives an authentic taste and aroma.

Steps to make Dry Veg Manchurian:

1. Shred cabbage.Then grate carrot.Chop beans and spring onion finely.Chop onion finely.Mince garlic and grate ginger.Smear little salt and discard any water in vegetables.Add cornflour,flour and bread crumbs and mash all.If needed sprinkle little water.Add all sauce and ginger garlic paste.Knead like a dough and shape into balls.Smear some cornflour.Heat oil and fry balls in batches.
2. For making sauce : Heat oil in a nonstick pan.Add minced garlic and grated ginger.Fry and add chopped onion and toss.Add finely chopped green capsicum add stir fry.Add green chilli sauce,soya sauce,hot and sweet tomato sauce,Chinese seasoning,salt to taste, vinegar, orange red food colour,little sugar or honey.Garnish with chopped coriander,spring onion and chopped green chillies.

It is a tempting appetizer prepared by sautéing vegetable balls in soy, tomato and chili sauces. Veg Manchurian, which is one of the most popular Chinese dishes in India, is sold even in roadside Spring onions are a must in the Veg Manchurian, because it gives an authentic taste and aroma. Dry veg Manchurian is one of my most favourite Chinese starters. The crispy vegetable balls tossed in the thick fragrant sauce is something totally addictive. Veg manchurian is such a tasty and exotic recipe that no one can never say NO to it.

So that is going to wrap it up with this exceptional food dry veg manchurian recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!