Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, texas caviar or southern salsa. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Texas Caviar or Southern Salsa is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Texas Caviar or Southern Salsa is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have texas caviar or southern salsa using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Texas Caviar or Southern Salsa:
- Make ready Sugar
- Get Olive Oil
- Prepare Cider Vinegar
- Take Stalks of celery, chopped
- Make ready Onion, medium
- Prepare Jalapeno peppers, chopped
- Prepare Pimento, drained
- Get Glory Black-eyed Peas, drained
- Take Goya Black Beans, drained
- Prepare of Tostitos, Restaurant style
- Make ready Super sweet White Corn, drained
Instructions to make Texas Caviar or Southern Salsa:
- Rinse and drain the beans and corn.
- Finely chop the veggies.
- Combine the veggies, beans and corn into a rectangular pyrex dish.
- Heat together the sugar, oil and cider vinegar until dissolved, stirring continuously. Pour over ingredients and marinate for 24 hours.
So that is going to wrap this up with this exceptional food texas caviar or southern salsa recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
