Simple Way to Prepare Speedy Sweet-Sour Onion Dressing with Marlin

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet-sour onion dressing with marlin. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sweet-Sour Onion Dressing with Marlin is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Sweet-Sour Onion Dressing with Marlin is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook sweet-sour onion dressing with marlin using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet-Sour Onion Dressing with Marlin:

1. Prepare 2 marlin filets (cut into large pieces)
2. Prepare MARINADE
3. Prepare * 1 Tbsp soy sauce
4. Make ready * 1 Tbsp mirin
5. Make ready * 1 Tbsp sake
6. Get 5 green beans (remove tops and tails and cut in half)
7. Get 1 stalk asparagus (cut off the end, and cut in half)
8. Get 1 eggplant (cut off the tip and cut into bite sized pieces)
9. Get 1 tomato (cut into bite sized pieces)
10. Make ready 3 Tbsp cornstarch
11. Make ready vegetable oil for deep frying

Instructions to make Sweet-Sour Onion Dressing with Marlin:

1. Combine the marinade in a bowl, coat the marlin thoroughly and leave for 10~15 mins. And then add the cornstarch, mix to coat the marlin thoroughly.
2. Heat the vegetable oil to 355°F(180°C) in a pot. Deep fry marlin in the oil until browned. Green beans, asparagus eggplant are deep fried with no coat. Drain off the oil.
3. Arrange the marlin, deep fried vegetables, tomato in a serving plate and top with the sweet-sour onion dressing. →　(https://cookpad.com/us/recipes/268146-sweet-sour-onion-dressing-with-tofu).

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