Recipe of Perfect Vermicelli chicken soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, vermicelli chicken soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Vermicelli chicken soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Vermicelli chicken soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vermicelli chicken soup using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Vermicelli chicken soup:

1. Make ready Quarter cup or half cup of Vermicelli pasta
2. Take 1 whole Chicken breast (cut into cubes and cooked)
3. Prepare Meat or chicken broth
4. Take 3 potatoes (cut into cubes and cooked)
5. Get 1/4 cup Cooked lentils or sweet corn
6. Make ready 1 scotch bonnet pepper (chopped into small pieces)
7. Take Frozen carrots and peas (use fresh if available)
8. Take 1 tablespoon chopped onions
9. Make ready 1 tablespoon Olives
10. Get 2 Seasoning cubes
11. Make ready Pinch salt
12. Take Curry powder
13. Prepare Rosemary (optional)
14. Get 3 cups water

Steps to make Vermicelli chicken soup:

1. In a pot, put 2 tablespoons of vegetable oil. Put the chicken and let it sear for about 2 minutes. Add the pepper, onions and vermicelli pasta. Let it fry for a minutes then add the stock and water.
2. Let the pasta cook.add the potatoes, peas and carrots. Season with the curry, pounded rosemary leaves, salt and seasoning cube. Let it simmer and take off the heat. Add the olives and serve

So that’s going to wrap it up with this special food vermicelli chicken soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!