10/07/2020 02:28

Recipe of Quick Chinese pakoda

by Alfred Ramirez

Chinese pakoda
Chinese pakoda

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chinese pakoda. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chinese pakoda is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chinese pakoda is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chinese pakoda using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chinese pakoda:
  1. Make ready 100 gm all purpose flour
  2. Take 100 gm cornflour
  3. Make ready 1 tbsp rice flour (optional)
  4. Prepare 2 cup grated cabbage
  5. Prepare 1 cup grated orange carrot
  6. Make ready 1/4 cup finely chopped beans
  7. Prepare 1/2 cup spring onion leaves chopped (optional)
  8. Get 1/4 cup grated cauliflower
  9. Prepare 2 tbsp ginger garlic paste
  10. Take 2-3 green chilli chopped
  11. Make ready 2-3 tbsp shezwan chutney
  12. Take 1 tsp ajinomoto
  13. Prepare Salt as per taste
  14. Get Pinch Food colour (orange)
  15. Get Oil for frying
Steps to make Chinese pakoda:
  1. Mix all the ingredient given in ingredient box properly except oil
  2. Heat the oil in a kadai when oil is hot make small ball pour in the oil fry till light brown in medium to high flame remove in rahein plate
  3. Then again after 10 min fried the pakoda(balls) for extra crispy ness in medium to high flame for 30 sec
  4. Then serve with shezwan chutney
  5. Or you can make manchurian from use of this chinese pakoda

So that is going to wrap this up for this exceptional food chinese pakoda recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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