How to Make Homemade Texas Trash

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, texas trash. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Texas Trash is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Texas Trash is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook texas trash using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Texas Trash:

1. Prepare 1 packages Cream Cheese
2. Prepare 1 cup Sour Cream
3. Get 2 can Refried Beans
4. Take 1 packages Taco Seasoning
5. Take 1 1/2 cup Cheddar Cheese
6. Make ready 1 1/2 cup Monterey Cheese
7. Take 1 packages Tortilla Chips

Instructions to make Texas Trash:

1. Heat oven to 350°. Spray 9 x 13 baking dish with cooking spray.
2. Mix together cream cheese and sour cream in a bowl. Make sure both ingredients are mixed well.
3. Mix in refried beans and taco seasoning, until combined with creams.
4. Pour mixture in baking dish and spread evenly.
5. Layer the top with both cheeses. (You can mix them together then spread or you can layer them, it's up to you)
6. Bake for 25 - 30 minutes, or until cheeses are melted with a slight brown.
7. Serve with tortilla chips
8. Note: - To make into a dinner add: - 1 Lb. Hamburger - 1 (14.5 oz) Diced Tomatoes - -Brown hamburger, while browning add in tomatoes, set aside. - Follow dip directions. - After adding refried beans, add in hamburger mixture. - Continue with dip directions.

So that’s going to wrap it up for this special food texas trash recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!