Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my mothers dressing. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
My Mothers Dressing is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. My Mothers Dressing is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have my mothers dressing using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Mothers Dressing:
- Take 1 1/2 pints turkey broth see attached recipe
- Prepare 20 oz dry weight cornbread stuffing/dressing
- Get 3/4 cup finely chopped onion
- Prepare 1/2 cup finely chopped celery
- Prepare 1 salt
- Take 1/4 tsp ground sage
- Prepare 1 tbsp poultry seasoning
- Prepare 2 large eggs
- Make ready 2 large boiled eggs
Instructions to make My Mothers Dressing:
- Boil your eggs and peel overnight
- Preheat oven 350° Fahrenheit
- Mix the turkey broth, dressing/stuffing, salt, poultry seasonings, chopped boiled eggs, sage, onions, celery. Taste, adjust seasonings. Now mix in the 2 eggs. - - https://cookpad.com/us/recipes/341240-turkey-broth-homemade
- Put into 9x13 pan bake for 45 minutes let sit 10 minutes. Serve hope you enjoy!
So that is going to wrap this up for this special food my mothers dressing recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
