07/10/2020 12:21

Recipe of Any-night-of-the-week creamy chicken and yellow rice

by Harriet Richards

creamy chicken and yellow rice
creamy chicken and yellow rice

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy chicken and yellow rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

creamy chicken and yellow rice is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. creamy chicken and yellow rice is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook creamy chicken and yellow rice using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make creamy chicken and yellow rice:
  1. Prepare 1 1/2 quart water
  2. Take 1 1/2 quart chicken broth
  3. Prepare 2 lb yellow rice family packs
  4. Get 10 boneless and skinless chicken breast
  5. Prepare 2 can cream of chicken soup
  6. Take 1 tsp celery salt
  7. Take 2 tbsp granulated garlic powder
  8. Make ready 2 tsp salt
  9. Get 2 tsp Lawry's seasoned salt
  10. Take 1 tsp smoked paprika
  11. Take 1 stick butter 1/4 pound
  12. Prepare 12 treads of saffron
Steps to make creamy chicken and yellow rice:
  1. put chicken in the liquid with the spices and butter bring to boil
  2. when chicken is cooked through take out with liquid boiling add two packs of rice take the chicken and shred put chicken back in cook till rice is done add 2 cans of cream of chicken soup let sit enjoy

So that is going to wrap it up with this exceptional food creamy chicken and yellow rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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