Simple Way to Make Homemade Pav Bhaji Recipe

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pav bhaji recipe. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pav Bhaji Recipe is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Pav Bhaji Recipe is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook pav bhaji recipe using 26 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Pav Bhaji Recipe:

1. Take 1 cup Cauliflower
2. Prepare 1 cup Carrot
3. Make ready 1/2 cup Beans
4. Prepare 1 cup Capsicum
5. Take 2 cups Potatoes
6. Take 1 cup Onion (cut ring shaped)
7. Get 1/2 cup Chopped onion
8. Get 2 cup Chopped tomato
9. Prepare 1/2 cup Green peas
10. Get 4 pcs Sliced lemon
11. Make ready 1 inch Grated ginger
12. Take 1/4 cup Chopped garlic
13. Prepare 30 grams Coriander leaves
14. Take 4 pcs Chopped green chillies
15. Make ready 2.5 tbsp Lemon juice
16. Prepare 1 glass Water
17. Take 12 pcs Pav
18. Take to taste Salt
19. Take 2 tsp Turmeric powder
20. Take 2 tbsp Refined oil
21. Prepare 1 tsp Cumin seeds
22. Make ready 1 tsp Coriander powder
23. Make ready 1/2 tsp Red chilli powder
24. Get 1.5 tbsp Pav bhaji masala
25. Get 1 pinch Food colour
26. Get to taste Butter

Instructions to make Pav Bhaji Recipe:

1. Cut all the vegetables (potato, carrot, beans, cauliflower, capsicum) in regular size. Add water to the pressure cooker, then add salt.
2. Add turmeric powder 1tsp & vegetables to water. Pressure cook veggies for 2-3 whistles. After pressure cooked mash them all.
3. After mashing.
4. Heat pan & add refined oil. Add cumin seeds, grated ginger, chopped garlic. Saute it for 30 seconds. Then add chopped onions, chopped green chillies. Again saute it for 1 minute.
5. Make sure it doesn't burn.
6. Add green peas, chopped tomato, salt (according to taste).
7. Add turmeric powder(1 tsp), coriander powder(1 tsp),red chilli powder(1/2 tsp).Cook it for 4 minutes.
8. After 4 minutes add mashed veggies. Mix it well.
9. Add pav bhaji masala. Cook it for 2 minutes.Then add lemon juice, salt(if required), coriander leaves,food colour(optional).
10. Mix them properly. Finally, add butter. Bhaji is ready.
11. Take a pav & cut the middle portion of pav.Heat pan & add pav. Apply butter on both sides of pav.
12. Ready to serve with bhaji, lemon sliced, onions(ring shaped).

So that’s going to wrap it up with this special food pav bhaji recipe recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!