Recipe of Any-night-of-the-week Veg lollipop

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, veg lollipop. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Veg lollipop is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Veg lollipop is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook veg lollipop using 18 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Veg lollipop:

1. Take 3 Potatoes medium sized (boil and mash)
2. Make ready 1 1/2 cup Cabbage (grated)
3. Get 1 cup Carrot finely chopped
4. Make ready 1 cup French beans finely chopped
5. Prepare 1 cup Onion finely chopped
6. Prepare 1 1/2 tsp Black pepper powder
7. Take to taste Salt
8. Take 2 tsp Oil (to saute veg.)
9. Prepare pinch Orange food colour
10. Get For sauce :
11. Get 2 tsp Oil
12. Take 1 tbsp Ginger and garlic fine grated
13. Take 1/2 cup Tomato sauce
14. Prepare 2 tbsp Soya sauce
15. Get 2 tbsp Schezwan chutney
16. Get 4 tbsp Water
17. Prepare to taste Salt
18. Take pinch Orange food colour

Steps to make Veg lollipop:

1. For preparing lollipop mixture :
2. Heat oil in a pan. Add ginger and garlic and saute it for 5 - 6 sec.
3. Add French beans after 5 sec add onion. Saute it for 8 - 9 sec.
4. Add carrot after 5 sec add cabbage and capsicum, Salt, black pepper powder, and colour.
5. Stir continuously till the whole mixture dry. Keep it aside for 20 - 30 min.
6. In another bowl add potatoes, Salt, black pepper powder, 2 tbsp cornflour, 1 cup breadcrumbs, and Vegetables mixture.
7. Mix it well and make a shape of lollipops and deep fry.
8. Ready ur lollipops and take ur ice cream sticks and slowly fix in lollipop
9. In this way sticks can't burn or oily
10. For preparing sauce :
11. Heat oil in a pan. Add ginger garlic paste, after 4 -5 sec add tomato sauce.
12. Then after few min. Add soya sauce, schezwan chutney, water and salt. Mix it properly.
13. Ready ur sauce
14. Serve hot lollipops with schezwan sauce

So that’s going to wrap this up with this exceptional food veg lollipop recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!