Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, french salad dressing 1700's (vinaigrette). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
French Salad Dressing 1700's (vinaigrette) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. French Salad Dressing 1700's (vinaigrette) is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook french salad dressing 1700's (vinaigrette) using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make French Salad Dressing 1700's (vinaigrette):
- Make ready 1/3 cup apple cider vinegar unfiltered with the mother
- Get 1 cup extra Virgin olive oil
- Take 1 teaspoon ground black pepper
- Take 1-1/2 teaspoon salt
- Get 1/2 teaspoon paprika
Instructions to make French Salad Dressing 1700's (vinaigrette):
- Mix the oil, salt, pepper, and paprika.
- Mix fast slowly pour into oil mixture. Once emulsified it will turn white.
- Serve with Green salad, Cole slaw, and so on.
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