Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crock pot rigatoni bolognase. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Crock Pot Rigatoni Bolognase is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Crock Pot Rigatoni Bolognase is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have crock pot rigatoni bolognase using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Rigatoni Bolognase:
- Take 1 kg minced beef
- Take 2 can diced tomatoes
- Take 1 packages pasta sauce
- Take 250 grams red lentils
- Take 1/3 cup Vegeta Veg Stock
- Make ready 2 tbsp olive oil
- Make ready 1 liter water
- Get 2 box Rigatoni Pasta
Steps to make Crock Pot Rigatoni Bolognase:
- Add water to crockpot, as well as red lentils and beef, broken into smaller pieces
- Set crockpot to high and leave to cook for 2 hours
- Check the meat half hourly
- When the meat has browned and lentils have begun to dissolve, add tomatoe, and pasta sauce, oil, and vegeta stock
- Turn crockpot to low and cook for 6 hours, checking and stirring every hour or so.
- After the 6 hours, cook pasta til al dente and serve on.plate with pasta as base with the crockpot beef mixture as the top layer
- Serve with Red wine, parmesan cheese, fresh bread and butter
- BELISSIMO
So that is going to wrap it up for this special food crock pot rigatoni bolognase recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
