Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, lentil pasta dish. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Lentil Pasta Dish is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Lentil Pasta Dish is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook lentil pasta dish using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lentil Pasta Dish:
- Make ready 1 (25 ounce) jar of your favorite pasta sauce
- Get 2 (15 ounce) cans of lentils, Rinsed and drained
- Prepare 2 (4.5 ounce) jars sliced mushrooms, rinsed and drained
- Prepare 1 (8 ounce) box chickpea pasta (Or your favorite)
- Prepare Salt, pepper, olive oil
Instructions to make Lentil Pasta Dish:
- Rinse and drain your lentils and mushrooms. Pour a little olive oil in the bottom of a 5 quart soup pan. Cook the lentils in the olive oil a bit then add the mushrooms and cook them a bit. Sprinkle a little salt and pepper over them if you would like. (Sometimes jarred pasta sauce is salty enough)
- Pour in the pasta sauce and stir everything well and continue cooking.
- Boil your pasta in salted water then drain. Plate it all up and enjoy!
So that is going to wrap it up with this exceptional food lentil pasta dish recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
