Steps to Prepare Quick Striploin steak fajitas salad

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, striploin steak fajitas salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Striploin steak fajitas salad is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Striploin steak fajitas salad is something that I’ve loved my whole life. They are fine and they look fantastic.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have striploin steak fajitas salad using 24 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Striploin steak fajitas salad:

1. Prepare Marinade
2. Get 1 tbs chilli and garlic oil
3. Take 1 tsp honey
4. Take 1 tsp white pepper
5. Get 1 tsp brown sugar
6. Take 1 tsp smoked paprika
7. Get 1 tsp sweet paprika
8. Prepare 1 tsp chilli flakes
9. Make ready 1 tsp hot chilli powder
10. Prepare 1 tsp garlic granules
11. Prepare 1 tsp parsley
12. Make ready 1 tsp cumin
13. Take Pinch salt and pepper
14. Get Salad
15. Prepare 1 hard boiled egg
16. Make ready Sirloin steak
17. Get Lettuce
18. Prepare Cucumber
19. Prepare Half bell pepper
20. Make ready Half an onion
21. Take Couple of mushrooms
22. Get Same seasoning added to the marinade except for sugar and honey
23. Make ready Topped with chipotle mayo
24. Make ready Oil for frying

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Instructions to make Striploin steak fajitas salad:

1. In a bowl mix chilli oil, honey, brown sugar, chilli powder, smoked paprika, sweet paprika, chilli flakes, cumin, garlic powder, salt, pepper, white pepper, parsley and rub all over your steak. Place in fridge and leave to marinade for a minimum of half an hour
2. Chop up your pepper, onion and mushrooms
3. Add oil to the pan then add your steak and vegetables
4. Chop up some lettuce and cucumber and add to a bowl
5. After your steak is cooked to your required taste removed from the pan I like mine medium rare, add your seasoning to your vegetables. The same quantities of seasoning used for the marinade minus the honey and sugar
6. Slice your steak
7. Hardboil and peel and quater an egg
8. Add your vegetables from the pan to the top of your salad then place your sliced steak and quartered egg on top, add a drizzle of chipotle mayo to finish off. Enjoy!

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