14/10/2020 08:29

Recipe of Award-winning Chamsur Ko Saag

by Rosalie Craig

Chamsur Ko Saag
Chamsur Ko Saag

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chamsur ko saag. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chamsur Ko Saag is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chamsur Ko Saag is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have chamsur ko saag using 5 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Chamsur Ko Saag:
  1. Make ready Chamsur
  2. Get Mustard seed oil
  3. Take Jwano
  4. Take dry red chilli
  5. Take salt
Steps to make Chamsur Ko Saag:
  1. Chamsur ko saag
  2. Jwano
  3. Karai(a frying pan)
  4. Take a karai.
  5. Put Mustard seed oil and let it heat for 1 min
  6. Put the Jwano in the oil and let it fry till it is brown
  7. Put the red chilli in the karai
  8. Put the Chamsur ko saag in karai
  9. Take a lid and cover the karai for 2 mins
  10. Take tongs and stir the saag
  11. Wait till the juices are reduced to 1/4th
  12. Serve with some rice
  13. Enjoy

So that is going to wrap this up for this special food chamsur ko saag recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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