06/12/2020 15:44

Recipe of Favorite Asam pedas daging

by Virgie Wilson

Asam pedas daging
Asam pedas daging

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, asam pedas daging. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Asam pedas daging is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Asam pedas daging is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have asam pedas daging using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Asam pedas daging:
  1. Get meat (finely chopped)
  2. Get kaffir lime leaves
  3. Get coriander
  4. Make ready tomatoes (cut wedge)
  5. Get ginger flower bud
  6. Take water
  7. Prepare Tamarind water
  8. Make ready cooking oil
  9. Make ready Salt
  10. Get Ingredients blend:
  11. Prepare dried chillies
  12. Make ready shallots
  13. Prepare garlic
  14. Take ginger
  15. Get lemon grass
  16. Prepare seed pistachio
Instructions to make Asam pedas daging:
  1. Meanwhile grind ingredients like dried chillies,shallots,garlic,ginger,lemon grass,pistachio until fine.
  2. First cook the meat to make it more perfect. Heat the oil,then fry the ingredients have been blended or finely crushed until crisp and fragrant. Then put tamarind juice, meat cubes and let it simmer for a while until the meat is cooked and tender. Then put kaffir lime leaves,coriander leaves,tomatoes and ginger flower.
  3. Let it simmer for a while until it thickens and breaks the oil before serving.

So that is going to wrap this up for this special food asam pedas daging recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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