Recipe of Speedy Asam pedas daging

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, asam pedas daging. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Asam pedas daging is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Asam pedas daging is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook asam pedas daging using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Asam pedas daging:

1. Get 500 gm meat (finely chopped)
2. Take 3 kaffir lime leaves
3. Get 1 stalk coriander
4. Get 2 tomatoes (cut wedge)
5. Make ready 1 ginger flower bud
6. Prepare 500 ml water
7. Make ready 250 ml Tamarind water
8. Take 15 ml cooking oil
9. Prepare to taste Salt
10. Get Ingredients blend:
11. Prepare 10 dried chillies
12. Prepare 6 shallots
13. Get 3 cloves garlic
14. Take 2.5 cm ginger
15. Prepare 3 stalks lemon grass
16. Take 3 seed pistachio

Instructions to make Asam pedas daging:

1. Meanwhile grind ingredients like dried chillies,shallots,garlic,ginger,lemon grass,pistachio until fine.
2. First cook the meat to make it more perfect. Heat the oil,then fry the ingredients have been blended or finely crushed until crisp and fragrant. Then put tamarind juice, meat cubes and let it simmer for a while until the meat is cooked and tender. Then put kaffir lime leaves,coriander leaves,tomatoes and ginger flower.
3. Let it simmer for a while until it thickens and breaks the oil before serving.

So that’s going to wrap it up with this special food asam pedas daging recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!