Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, octopus salad with pepper dressing. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Octopus Salad with pepper dressing is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Octopus Salad with pepper dressing is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook octopus salad with pepper dressing using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Octopus Salad with pepper dressing:
- Prepare 100 g octopus (precooked by LP foods)
- Prepare 2 g Black pepper, cracked
- Get 2 g white pepper, cracked
- Make ready 2 g fresh green pepper, roughly chopped
- Make ready 10 g dijon mustard
- Get 10 ml sherry vinegar
- Take 50 ml extra virgin olive oil
- Take to taste salt
- Make ready 10 g shaved radish
- Take 20 g cherry tomatoes cut in half
- Take 20 g arugula
Instructions to make Octopus Salad with pepper dressing:
- Thinly slice Octopus tentacle and arrange on the plate. These are fully cooked and ready to eat.
- In a separate bowl, combine the dijon mustard, sherry vinegar, 3 kinds of pepper.
- Slowly drizzle olive oil into this mix until fully incorporated
- Season to taste with salt
- Drizzle sauce over octopus and toss vegetables in this sauce.
- Serve
So that’s going to wrap this up with this exceptional food octopus salad with pepper dressing recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
