Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tiranga pulav. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Tiranga pulav is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Tiranga pulav is something that I’ve loved my whole life. They’re nice and they look wonderful.
Tiranga Pulao- तिरंगा पुलाव - Indian Independence Day Special Recipe, pulao recipes indian, vegetable pulao side dish, dry fruit pulao, pulav recipe, pulav recipe in hindi, easy veg pulao recipe, mix. Tiranga Pulao is the series of Three colors or tricolour pulao recipe which have all unique flavors of Rice. We can call this tiranga pulao recipe or. Tiranga pulav is a three layered rice, dyed with natural and healthy ingredients.
To get started with this particular recipe, we must prepare a few components. You can cook tiranga pulav using 20 ingredients and 23 steps. Here is how you cook that.
The ingredients needed to make Tiranga pulav:
- Prepare 2 cup boiled basmati rice
- Get 2 onion chopped
- Get 1 capsicum chopped
- Take 1 carrot chopped
- Take 1/2 cup chopped cauliflower
- Take 1/2 cup peas
- Prepare 2 potatoes chopped
- Make ready 4 tomato pyuri
- Take 1 cup fresh cream
- Get 1 tb spoon Birayani masala
- Take 1 tsp Red chilli powder
- Take Salt to taste
- Take 2 tsp pav bhaji masala
- Get leaves Coriander
- Take 2 tpspGinger garlic chilli paste
- Take 1 pinch Green food colour
- Make ready 1 pinch Orange food colour
- Take 1 pinch Yellow food colour
- Take 1 tbsp Oil
- Take 1 tbsp pure ghee
Tiranga pulav with step by step. Trianga pulav recipe is present for independence day since it resembles the colors of our nation. Learn how to make Tiranga Pulav - Vegetarian Tricolor Rice only on Variety vantalu Celebrate Independence Day with a special Recipe Tiranga Pulav - Independence Day Special Recipe. Learn how to make Tiranga Pulav - Vegetarian Tricolor Rice - Recipe by Ruchi Bharani Celebrate Independence Day with a.
Instructions to make Tiranga pulav:
- Take a pan heat oil
- Add onion chopped cook it till pinkish
- Add ginger garlic paste
- Mix well
- Add all the vegetable sprinkle salt and cover the lid on low fame 2 min
- Add tomato pyuri mix well till mixture is thick
- Add Birayani masala,red chilli powder,and pav bhaji masala
- Stir well
- Add fresh cream stir well off the gas
- Take three bowl
- Do the three parts of rice
- In first bowl you add green colour
- Second yellow and third orange red colour
- Next take a big pan add pure ghee
- Add half green rice add some vegetables mixture
- Second layer half yellow rice add vegetable mixture
- Add 2 tsp curd
- Third layer half orange red rice add some mixture
- Same procedure one by one
- At last cover with orange red rice add 1 tsp ghee
- Cover with the lid for 10 min on low flame
- Sprinkle coriander leaves and some fry cashew nut
- Serve hot with vegetables rayta or boondi rayta
Learn how to make Tiranga Pulav - Vegetarian Tricolor Rice only on Variety vantalu Celebrate Independence Day with a special Recipe Tiranga Pulav - Independence Day Special Recipe. Learn how to make Tiranga Pulav - Vegetarian Tricolor Rice - Recipe by Ruchi Bharani Celebrate Independence Day with a. Learn how to make 'Tiranga Pulav, a very easy to make pulav recipe. The appearance of this dish resembles the Indian flag (hence the name). Made using the fin long grains of Basmati rice, this one is absolutely delicious.
So that’s going to wrap it up for this exceptional food tiranga pulav recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
