Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, homemade baked mac and cheese. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Homemade Baked Mac and Cheese is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Homemade Baked Mac and Cheese is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook homemade baked mac and cheese using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Baked Mac and Cheese:
- Prepare 1 lb Cooked noodles-your choice of noodle
- Prepare 3 packages Shredded cheese-your favorite
- Get 4 tbsp Butter
- Prepare 1 Milk-amount will depend on your size casserole dish you use
- Make ready 1 Salt and pepper
- Prepare 1 Chopped parsley
Steps to make Homemade Baked Mac and Cheese:
- Boil noodles until done on stove top.
- Spray casserole dish with non stick cooking spray. Drain noodles.
- Began to layer noodles and cheese, end with lots of cheese on top-yum.
- Once you end with cheese, dab your butter around top. Add milk till you see it right at top. Do not cover top layer of cheese with milk.
- Salt, pepper and parsley. Cover with foil and bake at 375 for 1 hr. Check. Milk will soak Into noodles. Bake another 30 minutes, pull of foil and brown top layer of cheese. Mac is done when milk is no longer soupy.
So that’s going to wrap this up with this special food homemade baked mac and cheese recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
