Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken 65. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken 65 is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Chicken 65 is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken 65 using 24 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chicken 65:
Prepare For marinate :
Get 500 gm chicken breast cut in pieces
Make ready 1 eggs beaten
Get 1 tsp lemon juice
Get 1+1/2 tsp garlic ginger paste
Make ready 3 tsp cornflour
Get 2 tsp maida
Get 1/2 tsp turmeric powder
Get 1 tsp red chilli powder
Prepare 1 tsp coriander powder
Prepare to taste salt according
Take 1/2 tsp black pepper powder
Prepare oil for deep frying
Make ready For tadka :
Take 2 tsp ginger-garlic paste
Take 1 teaspoon black mustard seeds
Make ready 1 teaspoons cumin seeds
Make ready 1/2 tsp salt or to taste
Make ready 10 curry leaves
Prepare 3 green chillies (cut in long and thin)
Take 1-2 tsp red chilli sauce or to taste
Take 200-250 gm katori low fat whisked yogurt
Get 3-4 tsp cooking oil
Make ready Coconut and fresh coriander leaves to garnish
Instructions to make Chicken 65:
Heat the Khadhai on medium heat. add oil and ginger-garlic paste. Cook for 1 minute. Add cumin, mustard seeds, curry leaves and green chillies and fry for 25-20 seconds. - Now heat on low as we have to add yogurt. - Mix well add orange food colouring and chilli sauce. Mix well and cook for 2 minutes on medium heat. - Add chicken and gently mix well to coat gravy on chicken. Cook for 1-2 minutes. - Garnish with freshly grated coconut and freshly chop
So that is going to wrap it up with this special food chicken 65 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!