Step-by-Step Guide to Make Super Quick Homemade (Sweet) Potato - Aloo Curry

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, (sweet) potato - aloo curry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

(Sweet) Potato - Aloo Curry is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. (Sweet) Potato - Aloo Curry is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have (sweet) potato - aloo curry using 19 ingredients and 20 steps. Here is how you can achieve it.

The ingredients needed to make (Sweet) Potato - Aloo Curry:

1. Get large sweet potatoes OR
2. Prepare potatoes
3. Prepare garlic (minced ca.50-60g)
4. Make ready fresh turmeric or 6tsp dried
5. Make ready medium onions (diced ca.965g)
6. Get coconut oil
7. Take =21g curry powder
8. Make ready cayenne pepper
9. Make ready salt
10. Prepare = cinnamon
11. Get =7c diced tomatoes
12. Make ready date (or maple) syrup
13. Make ready full-fat coconut milk
14. Get c=850g frozen peas
15. Make ready If needed:
16. Get More coconut milk or veg broth
17. Get Decorate with:
18. Get Cilantro
19. Make ready Fresh julienne cut ginger

Steps to make (Sweet) Potato - Aloo Curry:

1. Dice (peal if you prefer) potatoes
2. Boil until 'al dente' - usually 10min if starting with salted boiling water
3. While boiling the potatoes prepare :
4. Mince garlic and turmeric finely or if mixer available use (in tmx speed 10 for 5sec)
5. Chop onions finely (in tmx speed 5.5 for 5sec)
6. Add coconut oil to pan and heat up OR if available into cooking mixer
7. If preparing in pan / pot :
8. Heat oil, fry onions till yellow translucent, then add garlic till fragrant
9. Add turmeric
10. Add spices
11. Add tomatoes
12. Cook till it becomes pastelike for about half an hour at medium high temperature
13. If you're using the tmx: Varoma speed 1 set for 20-30 min
14. Add ingredients like in pot method with tomatoes being last addition
15. Now mix potatoes (or sweet potatoes) with the paste in large pot
16. Add coconut milk
17. 20min medium flame simmer with lid on
18. Add peas and let sit covered for 5min, flame turned off
19. Add date sirup and stir well
20. Serve with chopped cilantro or thai basil on top

So that is going to wrap this up with this exceptional food (sweet) potato - aloo curry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!