Recipe of Quick instant noodles with steak and broccoli

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, instant noodles with steak and broccoli. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

instant noodles with steak and broccoli is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. instant noodles with steak and broccoli is something which I’ve loved my whole life.

How to Give Ramen Noodles an Instant Upgrade. This noodle recipe calls for good, old fashioned, cheap-o grocery store ramen noodles. In this ramen recipe, I made a double batch of the sauce and used half for the steak marinade and the rest as the sauce for the noodles, broccoli, and mushrooms. Upgrade instant noodles with steak and red wine sauce.

To begin with this recipe, we must prepare a few ingredients. You can have instant noodles with steak and broccoli using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make instant noodles with steak and broccoli:

1. Make ready main part
2. Make ready 3 lb top sirloin steak
3. Take 2 lb broccoli
4. Make ready 5 packages instant noodles
5. Take 15 oz can of beef broth
6. Take 2 can water use the broth can
7. Take 1 tsp ground ginger powder
8. Get 2 tbsp granulated garlic powder
9. Make ready 1/3 cup lite soy sauce
10. Take 1/4 cup Shaoxing wine
11. Make ready 1 tsp salt
12. Take 2 tbsp cornstarch
13. Get 1/4 cup olive oil
14. Prepare 1 large onion sliced
15. Take 1 tbsp cornstarch
16. Make ready 1/4 cup water
17. Make ready 1 leftover marinade

Combine remaining marinade, snow peas, broccoli florets, and mirin in the skillet. Divide noodle mixture among large bowls. For the noodles, cook the noodles according to the pack instructions, then drain and toss with the sesame oil and To serve, pile the noodles onto the plate, then spoon the chicken over the top. Chargrilled fillet steak with smoked chilli butter, girolle mushrooms and purple sprouting broccoli.

Steps to make instant noodles with steak and broccoli:

1. roll the beef up and cut 1/2inch wide
2. unroll the beef and put into bowl add olive oil , soy sauce, and 2 tablespoons of cornstarch
3. heat pan high heat add onions beef spices when meat is done remove meat add broth and water get hot add meat back and noodles let them get soft you can add the flavor packets if you like
4. add broccoli cover let cook till tender
5. add the leftover marinade bring to boil 3 minutes
6. mix cornstarch and water add to beef noodles and broccoli let thicken enjoy

For the noodles, cook the noodles according to the pack instructions, then drain and toss with the sesame oil and To serve, pile the noodles onto the plate, then spoon the chicken over the top. Chargrilled fillet steak with smoked chilli butter, girolle mushrooms and purple sprouting broccoli. This hearty Chinese-inspired Instant Pot Lo Mein noodles recipe features an umami-rich blend of oyster sauce, soy sauce, sesame oil, and red chili flakes. The tender beef is tossed together with noodles and broccoli to make a healthy one-pot meal that's quick and requires minimal cleanup! For this beef and broccoli recipe, flank steak or skirt steak are your best choices.

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