Steps to Make Award-winning Steak quesadilla

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, steak quesadilla. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Steak quesadilla is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Steak quesadilla is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have steak quesadilla using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Steak quesadilla:

1. Take 2 Rib eye steaks cut up into bite sized pieces
2. Get Chipotle taco sauce
3. Prepare 4 Old El Paso flour tortillas for burritos (8 inch)
4. Get 1 cup shredded Mexican 4-cheese blend (4 oz)
5. Prepare 1/4 cup sour cream
6. Make ready 1/4 cup salsa

Steps to make Steak quesadilla:

1. Cut steak into bite sized chunks. On medium high heat pan fry the steak pieces in the chipotle taco sauce. I eye balled it. I used enough so the steak covered in it.
2. Heat 10-inch skillet over medium heat 1 to 2 minutes.
3. Place 1 tortilla in skillet. Sprinkle half of the cheese over tortilla. Add the steak onto of the cheese. Sprinkle with a little cheese on top of steak so the 2nd tortilla will stick. Top with second tortilla. Heat about 2 minutes or until bottom is lightly browned.
4. Turn. Cook other side until lightly browned. Repeat with remaining tortillas and cheese.
5. Cut quesadillas into wedges. Serve with salsa and sour cream. You can add rice, beans, salsa in side of the quesadilla.
6. Enjoy.

So that is going to wrap this up for this special food steak quesadilla recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!