Step-by-Step Guide to Make Any-night-of-the-week My yellow fried rice

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, my yellow fried rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My yellow fried rice is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. My yellow fried rice is something which I have loved my entire life.

Yellow rice is very flavorful and aromatic with great blend of spices. Turmeric adds the vivid golden color to the rice. Turn off the heat and fluff the rice with a fork. Heat the oil in a frying pan on medium high.

To get started with this recipe, we must prepare a few components. You can have my yellow fried rice using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My yellow fried rice:

1. Get 5 cups Rice
2. Get Peas
3. Get Green bean
4. Take Carrot
5. Get Green pepper
6. Make ready Red pepper
7. Get Oil
8. Take Salt
9. Prepare Seasoning
10. Make ready Spices
11. Take Food colour(yellow)
12. Get Onion
13. Take Water

By frying the leftover white rice, restaurants could ensure. I wanted to make a fried rice similar to the kind served at Mall food courts and the local Chinese buffet. Yellow Fried Rice is specifically from the U. S. and is not authentic Chinese fried rice.

Instructions to make My yellow fried rice:

1. Wash your rice with salt to remove starch make sure you wash and drain it well then keep aside.
2. Per boiled the rice with food colour then drain it keep aside
3. Put oil in pan bring your spices such as cumin,turmeric, bayleaf,coriander etc add your dice vegetable covered it to simmer.
4. Than bring your coloured per boiled rice and add it to the frying vegetable then mix them well add little warm water cover,to simmer.

Yellow Fried Rice is specifically from the U. S. and is not authentic Chinese fried rice. The yellow color comes from food coloring that is added which is optional. Traditionally Chinese fried rice is typically brown unless it's a curried fried rice or house special fried rice. But it's the curry powder which in turn contains TURMERIC.

So that’s going to wrap it up with this exceptional food my yellow fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!