22/11/2020 01:35

How to Make Super Quick Homemade Chicken 65😊(my style)

by Lenora Gregory

Chicken 65😊(my style)
Chicken 65😊(my style)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken 65😊(my style). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken 65😊(my style) is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chicken 65😊(my style) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken 65😊(my style) using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken 65😊(my style):
  1. Take 12 chicken drumsticks
  2. Prepare Marinate:2 tbsn red chilli powder,1 tbsn vinegar,2 tbsn ginger,
  3. Prepare Garlic and chilli paste,1 tsp salt
  4. Prepare 2 tbsn red chilli sauce,2 tbsn soya sauce,2 tbsn tomato ketchup
  5. Get 2 tbsn cornflour,1 egg,1 tsp garam masala powder,few green chillies
  6. Take Few curry leaves,oil to shallow fry
Instructions to make Chicken 65😊(my style):
  1. Marinate the chicken with above ingredients
  2. Mix all well even the slit green chillies.(marinate for 2 to 3 hours normal temperature not fridge)
  3. Heat oil in a pan, add few curry leaves and the marinated slit green chillies. Fry for few seconds now add the chicken..cover the lid and cook each side for 5 min.when done serve hot with salad and enjoy 😊
  4. Please subscribe my #youtube blog Tanvi.s 25 yummy food blog for yummy recipes 😊

So that is going to wrap this up for this special food chicken 65😊(my style) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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