Recipe of Quick Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, chicken resha kebab with split chickpeas (chana dal) #cookpad #mycookbook. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken resha kebab with split chickpeas (chana dal) #cookpad #mycookbook using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook:

1. Make ready split chickpeas
2. Prepare Boil with(7 Kashmiri red chilli, 1 tsp coriander seeds, 1 tsp cumin seeds, 6 black pepper
3. Take cinnamon (small) 4 cloves,3 cardamom, 1 black cardamom, 1 onion, 3 cloves garlic, 1/2 inch ginger sliced and 1 tbsn salt)
4. Take chicken, 1 egg, 1 small onion chopped, 2 green chillies chopped, 1 cup coriander leaves and mint leaves and a pinch of salt(check seasoning)

Instructions to make Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook:

1. Boil the lentils with 1 cup of water with the pic 2..ingredient and ginger,garlic,salt..boil till lentils are half done
2. Now add the chicken with little water and cook till both done…make sure u dry up all the liquid on high flame.pic3
3. Now remove some chicken pieces to shred while rest will grind all together in fine paste…(remove big chunks of garam masala n grind separately)now add the shredded chicken n mix altogether n now add 1 egg with little salt n mix well
4. Now add the onion,coriander leaves, mint leaves, green chillies and mix well.make small patties(14)and shallow fry them.
5. Serve hot with green chutney/sauce and ur favourite salad n enjoy😊

So that is going to wrap it up for this special food chicken resha kebab with split chickpeas (chana dal) #cookpad #mycookbook recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!