Easiest Way to Prepare Speedy Mysore Pak

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mysore pak. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mysore Pak is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mysore Pak is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have mysore pak using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mysore Pak:

1. Prepare gram flour
2. Make ready sugar
3. Get Water just to immerse the sugar
4. Get ghee
5. Get oil

Instructions to make Mysore Pak:

1. Pre steps: Keep all the ingredients ready including water. Grease the tray with ghee. Melt the ghee and keep it in hot water, so that it won’t get solidified throughout the process.
2. Now start the process. Fry gram flour in medium flame for 3 to 5 mins until you get the aroma.
3. Sieve
4. Sieve it and add it to the oil little by little. Keep stirring using a whisk until it gets mixed well without lumps.
5. Now make the sugar syrup. In a wide pan, add sugar and water. Water should just immerse the sugar. Switch on the stove now and keep it in medium flame. Do not stir and wait until the sugar gets dissolved in water and starts boiling. Then reduce the flame, stir it often until it reaches one stringy consistency.
6. Now add gram flour mixture to the syrup little by little and keep stirring until the it's mixed well. Maintain low flame heat.
7. Add ghee little by little and keep stirring. At one stage ghee oozes out and the mixture leaves the pan. Switch off the flame and transfer it to the tray immediately. Level the top by a greased spoon.
8. Leave it aside for 15 mins. Then cut into pieces. Leave it until it gets cooled completely. Store it in a airtight container.
9. Enjoy!

So that’s going to wrap it up for this exceptional food mysore pak recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!