How to Prepare Super Quick Homemade Ragda pattice

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, ragda pattice. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Ragda pattice is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Ragda pattice is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook ragda pattice using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ragda pattice:

1. Make ready Boiled potatoes
2. Take onion, green chillies, hara dhaniya
3. Get White matar(boiled)
4. Take Oil for frying
5. Get Bread crumbs

Steps to make Ragda pattice:

1. First we make Pattice… For Pattice we need boiled potatoes and finely chopped onion, green chillies and bread crumbs… Make tikkis m fry
2. For garnishing… First we take white boiled matar dn 2 tikkis on top dn green homemade chutney, imly chutney (optnl), finely chopped onion, hara dhaniya, any bhujia(Namkeen)…
3. Your ragda pattice is ready… Serves hot and enjoy

So that’s going to wrap it up with this special food ragda pattice recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!