Easiest Way to Make Homemade Chana masala

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chana masala. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chana masala recipe - Chana masala is a delicious & flavorful Indian curry made by cooking chickpeas in a spicy onion tomato masala gravy. Easy to make, extremely flavorful, and satisfying. Unraveling the mysteries of home cooking through science. As one of the most popular dishes in the world, both in and out of India and Pakistan, channa masala.

Chana masala is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Chana masala is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chana masala using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chana masala:

1. Make ready 800 g canned chickpeas
2. Take 400 g canned crushed tomatoes
3. Make ready 100 g canned diced chiles
4. Make ready 1 tbsp. garam masala
5. Take 1 tsp. onion powder
6. Take 1 tsp. garlic powder
7. Get 1 tsp. ginger powder
8. Get Salt
9. Take Oil
10. Make ready Vinegar or lemon juice
11. Make ready Fresh cilantro (optional)

It is one of the most popular Indian dishes, whether its in India or in the western world. All Reviews for Chana Masala (Savory Indian Chick Peas). What I like best about this dish is that it can be prepared very quickly and easily—the perfect option for a. Chana Masala is Chick peas in the Spicy Gravy.

Steps to make Chana masala:

1. Heat oil in a pot over medium heat and fry the garam masala until fragrant.
2. Stir in the chiles, tomatoes, chickpeas, garlic powder, onion powder, dried ginger and enough water to cover everything. Simmer 20-30 minutes, until it thickens.
3. Add salt and lemon/vinegar to taste, stir in some cilantro leaves.
4. Serve over basmati rice.

What I like best about this dish is that it can be prepared very quickly and easily—the perfect option for a. Chana Masala is Chick peas in the Spicy Gravy. Spice used to make Chana Masala. This authentic Chana Masala Recipe can be made in an Instant pot or on the stove top! A quick, easy and delicious Vegetarian dinner recipe!

So that’s going to wrap this up with this exceptional food chana masala recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!