Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, keema makhana 😋. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Keema makhana 😋 is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Keema makhana 😋 is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook keema makhana 😋 using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Keema makhana 😋:
- Get mutton mince
- Prepare makhana/fox nuts
- Make ready ginger,garlic and chilli paste
- Take onion sliced
- Get cumin seeds
- Prepare oil
- Make ready big tomato chopped
- Take red pepper chopped
- Get chilli powder
- Take turmeric powder
- Get salt
- Get coriander leaves to garnishing
Steps to make Keema makhana 😋:
- First heat oil in a deep bottomed vessel. now fry the makhana till slightly golden brown and remove them. now same oil add cumin seeds and onion.
- Saute onions till slightly brown then add ginger garlic and chilli paste and saute a few seconds now add mutton mince with salt,chilli powder, and turmeric powder and saute few minutes.
- Now add tomato and pepper and give a mix and cover the lid and cook for 10 mins. later add coriander leaves and mix well. dry out the excess water.
- Now add the fried makhana and simmer few seconds and serve hot. garnish with some coriander leaves, some fried makhana, and enjoy😋
So that is going to wrap this up for this special food keema makhana 😋 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
