Recipe of Homemade Smothered round tip sirloin beef steak
by Lawrence Carr
Smothered round tip sirloin beef steak
Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, smothered round tip sirloin beef steak. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Smothered round tip sirloin beef steak is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Smothered round tip sirloin beef steak is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook smothered round tip sirloin beef steak using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Smothered round tip sirloin beef steak:
Take seasoning for meat
Take 2 lb sirloin beef tip steak
Get 1/2 cup flour
Get 1 onion powder
Take 1 seasoning all
Make ready 1 garlic powder
Get 1 black pepper
Make ready Gravy
Prepare 1 envelope Lipton beefy onion mix
Prepare 3 cup of beef broth
Prepare 1 envelope pioneer brown gravy mix or any brown gravy mix
Take 2 cup water (optional)
Instructions to make Smothered round tip sirloin beef steak:
Defrost Steak in water
After steak has thawed pat dry this helps steak to brown evenly
season both sides of steak with seasoning all, onion powder,garlic powder,black pepper
flour steak on both sides
Add 2 or 3 table spoons of shortening to cast iron pan or whatever your favorite pan is I used butter shortening but you can also use vegetable oil.
put steak in pan and brown each side for about 3 to 4 mins until meat is nice and brown on both sides
Remove steak from pan
turn fire down to med with remaining oil left in pan add Lipton beefy onion mix and 2 cups of beef broth stir briskly until dissolved
Take remaining broth and mix with pioneer brown gravy mix until dissolved then add to pan.
add steak to pan making sure to add all the yummy juices that has dripped from the steak. turn fire on low let cook for 45-50 mins or until tender
if you need more gravy you can use the 2 cups of water I normally use just 1 cup of water
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