Recipe of Quick Cantonese Noodles- Authentic Chinese Food at Home

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cantonese noodles- authentic chinese food at home. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cantonese Noodles- Authentic Chinese Food at Home is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Cantonese Noodles- Authentic Chinese Food at Home is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cantonese noodles- authentic chinese food at home using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cantonese Noodles- Authentic Chinese Food at Home:

1. Prepare Topping:
2. Get 1/8 Napa cabbage
3. Prepare 1/3 Carrot
4. Take 1 Green pepper
5. Prepare 8 Quail eggs
6. Take 1/2 Onion
7. Make ready 1/2 bag Bean sprouts
8. Make ready 2 to 4 grams Wood ear mushrooms
9. Make ready 200 grams Thinly sliced pork rib meat
10. Get Soup:
11. Make ready 1 and 1/2 liters Water
12. Make ready 2 to 3 tablespoons Chinese soup stock
13. Make ready 4 tbsp Soy sauce
14. Make ready 4 to 6 tablespoons Oyster sauce
15. Get 1 dash Pepper
16. Prepare Other:
17. Make ready 1 Katakuriko slurry
18. Take 4 servings Ramen noodles

Steps to make Cantonese Noodles- Authentic Chinese Food at Home:

1. Chop the topping ingredients into bite-sized pieces. Soak the wood ear mushrooms in hot water to reconstitute.
2. Put the pork in a frying pan and sauté until cooked through.
3. Add the rest of the topping ingredients and lightly sauté until evenly coated in oil.
4. Put the soup ingredients in a pot. Adjust the seasoning with soy sauce and oyster sauce to taste. You can also use salt.
5. When the vegetables are cooked, add the dissolved katakuriko to thicken to your desired consistency. I like mine very thick.
6. Boil the noodles, transfer to a bowl, add the soup, then serve.

So that’s going to wrap this up with this exceptional food cantonese noodles- authentic chinese food at home recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!