Recipe of Homemade Super XL size ricotta cheese pie

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, super xl size ricotta cheese pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Super XL size ricotta cheese pie is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Super XL size ricotta cheese pie is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook super xl size ricotta cheese pie using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Super XL size ricotta cheese pie:

1. Take 30x25 cm pan
2. Make ready >>> For the CRUST
3. Take 1 cup nuts (I used hazelnuts, almonds & nuts)
4. Get 400 gr softened butter
5. Prepare 100 gr sugar
6. Take Vanilla extract
7. Take Zest of 1 lemon
8. Take 400 gr APF
9. Take 1 tbsp baking powder
10. Make ready Cold water (as needed)
11. Get >>> For the FILLING
12. Make ready 1.5 k whole-milk ricotta
13. Make ready 300-350 gr sugar (approx.)
14. Make ready 5 eggs
15. Get Zest of 2 lemons
16. Make ready Vanilla extract

Instructions to make Super XL size ricotta cheese pie:

1. To make the crust, process the nuts with the butter, sugar, essence and zest. Add the flour mixed with the baking powder and add enough water to form a tender dough, which you MUSTN'T KNEAD TO NOT DEVELOPING THE GLUTEN. Then wrap it in film and take it to the refrigerator for at least 1 hour. Roll it to 1/8 inch thickness to fit a 30x20 cm pan.
2. Mix all the filling ingredients and pour it over the crust.
3. Place into preheated oven (350F) and bake it during 45 or 60 minutes (will depend on each oven). The pie will be done when the center is slightly jiggly.
4. Let cool and enjoy! Have a look at this slice!! So yummy…
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