Recipe of Homemade The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, the best biscuits, gravy, sausage and bell peppers ever! 🙂. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂 is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂 is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have the best biscuits, gravy, sausage and bell peppers ever! 🙂 using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂:

1. Make ready 1 can 12 biscuits
2. Get 4 pounds sausage. I call it (the intestine)
3. Take 8 eggs
4. Prepare Garlic, black pepper and onion powder
5. Prepare Pinch salt and table pepper
6. Get 6 packs gravy
7. Prepare 3 bell peppers. (Colored)

Instructions to make The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂:

1. Fallow the gravy directions (and when the gravy is done i put a serving spoon of bacon grease in there too and stir it in well)
2. Cut up and Cook you intestine. And put garlic, onion, and black pepper on it and set aside.
3. De-stem your bell's and cut or rip them up and boil them.
4. Scramble your eggs put about 5 plops of milk and garlic powder and about 5 pinches of salt and table pepper in the mixture and cook your eggs (after the intestine in cooked so there cooking in the guts of the pig 🐖)
5. Make your biscuits.
6. After there done crumble your biscuits on a plate along with some crumbled sausage and top it off with gravy and (adorn or garnish) with table pepper.
7. Yum. 🙂
8. Enjoy.

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