Recipe of Award-winning Pumpkin Roll Bars

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pumpkin roll bars. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Roll Bars is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Pumpkin Roll Bars is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pumpkin roll bars using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Roll Bars:

1. Take 6 tbls butter
2. Make ready 1 1/2 cups sugar
3. Prepare 2 eggs
4. Get 15 oz. Canned pumpkin
5. Make ready 1/4 cup water
6. Get 2 cups flour
7. Prepare 2 tsp ground cinnamon
8. Take 1/2 tsp ground ginger
9. Make ready 1/2 tsp ground nutmeg
10. Make ready 1 tsp vanilla
11. Make ready 1 tsp baking soda
12. Make ready 1/2 tsp baking powder
13. Get 1/4 tsp salt
14. Get 8 oz cream cheese softened
15. Make ready 1/4 cup sugar
16. Prepare 1/2 tsp vanilla
17. Prepare 1 egg

Steps to make Pumpkin Roll Bars:

1. Preheat oven to 350
2. Mix butter and 1 1/2 cup sugar until smooth. Beat in 2 eggs, pumpkin, 1 tsp vanilla and water until blended.
3. In separate bowl mix flour, cinnamon, ginger, nutmeg, baking soda, baking powder and salt.
4. Add both mixtures together until blended well.
5. Spread 2/3 batter into lightly greased 9x13 pan.
6. Mix cream cheese, 1 egg, 1/4 cup sugar and 1/2 tsp vanilla.
7. Spread cream cheese mixture over pumpkin batter.
8. Dollop remaining pumpkin batter on top of cream cheese mixture. Use knife to swirl together.
9. Bake 30-35 minutes until pumpkin just springs back. Cool completely and cut into bars.

So that’s going to wrap this up for this special food pumpkin roll bars recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!