02/12/2020 09:21

Step-by-Step Guide to Prepare Super Quick Homemade Stir-Fry Cabbage

by Addie Coleman

Stir-Fry Cabbage
Stir-Fry Cabbage

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, stir-fry cabbage. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Stir-Fry Cabbage is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Stir-Fry Cabbage is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have stir-fry cabbage using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stir-Fry Cabbage:
  1. Take 300 grams Cabbage
  2. Make ready 10-20 slices Carrots
  3. Get 5-7 pcs Black fungus
  4. Get Some Garlic & Ginger (finely chopped)
  5. Prepare 10 pcs Shrimps (Marinated with salt, pepper and fish sauce)
Instructions to make Stir-Fry Cabbage:
  1. Heat up oil in pan. Add in Garlic and Ginger fry till fragance.
  2. Add in Black fungus and Carrot to fry till soften a bit.
  3. Add in Shrimps and fry till half cooked.
  4. Add in Cabbage and fry till it soften. Add in water to simmer.
  5. Add in Salt and Oyster sauce for seasoning. Mix well then turn off the heat. The dish is ready!!

So that’s going to wrap it up with this special food stir-fry cabbage recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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