Recipe of Favorite Baked Penne pasta

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, baked penne pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked Penne pasta is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Baked Penne pasta is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have baked penne pasta using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Penne pasta:

1. Make ready 500 g Penne pasta
2. Make ready 500 g chicken breast
3. Make ready 1 cup mushroom
4. Take handful fresh baby spinach
5. Get 284 ml Double cream
6. Get 1 tbsp chicken seasoning
7. Get salt
8. Get bread crumbs ( optional
9. Take 180 g cheese mild cheddar

Steps to make Baked Penne pasta:

1. Chicken breast cut into small pieces then season with chicken seasoning or just lemon juice, salt, pepper, garlic, chilli flakes and garam masala
2. Meanwhile boil pasta keep aside, in a fry pan,fry chicken in medium to high heat for 2 to 3 min take them out when done, in the same pan cook mushrooms with garlic n salt until done
3. Add spinach to it and mix well when goes down add cooked pasta and double cream, mix everything well and cook for 2 min just make everything creamy add salt if needed and black pepper
4. Transfer into a baking dish add grated cheese on top and bread crumbs crushed chillies on top if like
5. Bake them for 10 min on 200 for fan oven

So that is going to wrap it up with this exceptional food baked penne pasta recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!