Easiest Way to Make Super Quick Homemade Potato Bird Nest Basket:

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, potato bird nest basket:. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Potato Bird Nest Basket: is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Potato Bird Nest Basket: is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook potato bird nest basket: using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Potato Bird Nest Basket::

1. Make ready 2 –3 medium sized potatoes, peeled and shredded
2. Make ready 2 Tbsp plain flour, or cornflour
3. Get 1 tsp sea salt
4. Take 2 litres vegetable oil, for deep frying
5. Take 🌻EQUIPMENT: You will need: A wok, Two metal strainers, one slightly smaller than the other,

Instructions to make Potato Bird Nest Basket::

1. Slice potatoes extremely thin, about 2mm thick and then shred into fine straws about 2mm thick, alternatively using a mandoline with a julienne attachment. Place potato into a large bowl or sieve, add cold water and rinse potatoes well until the water runs clear to remove excess starch. This will help the potatoes to become crispy.
2. Drain potatoes well and squeeze out excess water then use paper towel to remove any moisture. - Pour vegetable oil into a wok and heat on high, temperature - Add flour to the potatoes and toss well to combine.
3. Dip larger strainer into the oil, place over saucepan then add potato evenly around the sides and base of the strainer to create a birds nest, about 1cm thick. Dip the smaller strainer in oil and place on top.
4. When oil is ready, add strainers and fry until potatoes are golden and crispy, this might take between 5 – 10 minutes. When basket is nearly ready to remove from oil, gently remove the top strainer, or whatever strainer comes off easily, use a tip of a knife if any potato is stuck in the strainer, just be gentle so the nest doesn’t break.
5. Remove nest and place on paper towel, remove other strainer, allow to cool slightly. Nest is now ready to use to serve your favourite saucy stir fry in. Or meatball - veg or fries.(choice)

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