Recipe of Ultimate Helencha Saag Bhaji (Stir Fried Buffalo Spinach)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, helencha saag bhaji (stir fried buffalo spinach). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Helencha Saag Bhaji (Stir Fried Buffalo Spinach) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Helencha Saag Bhaji (Stir Fried Buffalo Spinach) is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have helencha saag bhaji (stir fried buffalo spinach) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Helencha Saag Bhaji (Stir Fried Buffalo Spinach):

1. Make ready 2 bunch Buffalo Spinach
2. Take 4 chopped Garlic pods
3. Take 3 chopped Prawns
4. Take 3 chopped Onions
5. Prepare 3-4 Green chillies
6. Take 2 Red chillies
7. Take 1/2 teaspoon Ginger garlic paste
8. Take 1/2 teaspoon Turmeric powder
9. Take 1 tablespoon Oil
10. Take to taste Salt

Steps to make Helencha Saag Bhaji (Stir Fried Buffalo Spinach):

1. Wash the Buffalo Spinach properly & chop them finely.
2. Take a pan in the gas, add the chopped Buffalo spinach, 1 chopped onion, 2 chopped garlic pods, salt to taste, a bit of required amount of water & let the Buffalo spinach boil.
3. When the water is evaporated, take this mixture off from the gas.
4. Take another pan in the gas, add oil, the rest of onions, garlic, green chillies, red chillies & stir. Now add the chopped prawns, salt, turmeric powder, ginger garlic paste, stir & fry the prawns well.
5. When the prawns are cooked, add the boiled Buffalo spinach in it & fry & stir well, cover it for sometimes & take it off from gas. Your Helencha Saag Bhaji is ready to serve! Serve it hot with plain rice or roti.

So that’s going to wrap this up for this exceptional food helencha saag bhaji (stir fried buffalo spinach) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!