14/08/2020 19:53

Recipe of Speedy Fish Fry

by Lillie Lee

Fish Fry
Fish Fry

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fish fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fish Fry is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Fish Fry is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fish fry using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fish Fry:
  1. Get 18 pieces Pomfret fish
  2. Prepare To grind
  3. Prepare 3/4 cup Store bought fish fry masala or Kari milagai thool
  4. Get 1 1/2 tbsp curd
  5. Prepare 10 garlic pods
  6. Take 1 egg
  7. Take Lemon juice extracted from 1 big lemon
  8. Prepare 1 tsp cumin seeds
  9. Take 1 tsp fennel seeds
  10. Prepare Salt as required
  11. Get To fry
  12. Get Oil to shallow fry
Steps to make Fish Fry:
  1. Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.
  2. Shallow fry in the oil and serve with onion and lemon

So that is going to wrap this up for this special food fish fry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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